Cucumber Onion Raita/Vengayam Vellarikkai Thayir Pachadi

Cucumber Onion Raita/Vengayam Vellarikkai Thayir Pachadi!

It's a simple, yet delicious as well as healthy vegetable side-dish. Colorful and fresh vegetables add richness to the dish.

Fresh & colorful Vegetables

Ingredients:

 

Crushed Dry Red Chilli!

 

 

 

Cucumber (large) – 1


Small Onions/Shallots – 6

Firm Tomato – 1

Slit Green Chilli – 1

Cumin Seeds – ½ tsp.

Crushed dry red Chilli – ¼ tsp.

Asafoetida – ¼ tsp.

Natural Yoghurt/Curd – ½ Cup

Salt – to taste

 Fresh Coriander - few sprigs (to garnish)

 

Method:
 

Finely chop Onions, Cucumber and Tomato. Toss in green chilli, red chilli powder, cumin seeds, asafoetida and salt. Add yoghurt and combine well.

Cucumber, Onion Raita is ready to serve. It’s an excellent combination for all kinds of variety rice as well as Chapati. You can enjoy as a salad too...